Magic of India

Crispy fritters made with spiced onions, beans, carrots, corn, potatoes, and kale, golden-fried and served with temrind sauce

Crispy vegetable spring rolls packed with fresh, flavorful veggies and a savory crunch.

Tender chicken tikka, marinated in spices and yogurt, grilled to smoky perfection in a tandoor.

Tangy, spicy mixed pickles bursting with bold flavors to brighten any meal.

Crunchy, crispy papadoms made from lentils or chickpeas—100% vegan and bursting with flavor.

Sweet mango chutney—ripe mangoes blended with warm spices for a tangy, luscious burst of flavor.

Tomato, Onion and Cucumber Salad

Aromatic saffron rice, delicately infused with golden strands for a rich, fragrant flavor.

Fragrant coconut rice, tempered with mustard seeds, cumin, and curry leaves for a flavorful, aromatic finish.

Succulent chicken tikka bathed in a luscious, smoky tomato masala sauce, bursting with rich, vibrant spices.

Creamy chicken korma simmered in a rich blend of nuts, spices, and aromatic herbs—luxuriously flavorful.

Medium spicy stir-fried chicken with bell peppers and onions in a tangy sauce.

South indian style Curry made with chilli, garlic, spring onions and home made masala

Chilli, vinegar and tamarind finished with coconut cream