La Dolce Vita Ristorante

Toasted sourdough bread brushed with garlic, butter & herbs

Roma tomatoes, Spanish onion, spring onion, parsley, garlic, olive oil & mozzarella

Chargrilled lamb loin chops served with leafy greens, mint, parsley and green peas mint sauce

King prawns tossed with garlic, olive oil, chilli & parsley served with crusty bread

Porcini & truffle Arancini with Napoli sauce & parmesan

Toasted Italian bread topped with buffalo mozzarella, Roma tomatoes & basil, garnished with balsamic glaze & olive oil

Toasted Italian bread topped with cream cheese, capers, smoked salmon and rocket, garnished with olive oil

Add Fried Egg

Pan-fried Salmon served with mashed potatoes, sautéed spinach, with lemon butter & capers sauce

Chicken breast medallions wrapped with Prosciutto & sage, pan fried with butter, white wine & herbs, served with broccolini & rosemary potatoes

Served with chips and salad with a choice of sauce

Served with roast potato & chargrilled broccolini

Moreton Bay Bug

Penne tossed with mushrooms, zucchini, capsicum and sun-dried tomatoes in napoli sauce