Koni

Koni's Korean Fried Chicken with a serving of chips

Koni’s classics rice salad bowl with seasonal veggies, sunny side up egg, served with koni housemade chilli sauce over rice.

Glass noodle salad bowl with mushrooms, zucchinis, carrots, onions, eggs, baby spinach, Koni-special sweet soy sauce, Korean miso soup

Koni’s classic spicy rice cake bowl, fish cake, cabbage, spring onion, carrot, egg.

Koni signature Korean fried chicken (175g) served over rice, choice of mayo, and sauce, pickled radish, lettuce.

Stir-fried beef, cabbage, carrot, and spring onion, cooked in our housemade sweet savoury soy sauce.

Stir-fried squid, cabbage, carrot, and spring onion, cooked in koni spicy housemade sauce. Served over rice.

Koni's classic spicy rice cake bowl with a creamy and cheesy twist, fish cake, cabbage, spring onion.

Stir-fried pork, cabbage, carrot, spring onion, with our house made sweet spicy sauce served over rice

Homemade pickled radish.