Juan Fifty Kitchen & Bar

Marinated Adobo Mushrooms, Cashew Crema, Tomatillo Salsa Roja, White Onion, Coriander. (GF, V, VG, DF)

Besan Battered Broccoli, Black Beans, Roja Cremosa, Coleslaw, Mexican Crema, Pickled Cabbage. (GF, V, VGO)

Battered Reef Fish, Pico De Gallo, Coleslaw, Jalapeno, Morita Mayonnaise, Pickled Cabbage. (DF)

Pork Belly, Avocado & Jalapeno Crema, Cucumber, Pineapple and Habanero Salsa. (GF)

Slow Cooked Beef, Tomatillo Salsa Roja, White Onion, Coriander. (GF, DF)

Coconut Battered Prawns, Avocado, Mango, Mexican Crema, Lime, Pickled Onion.

Chicken Al Pastor, Morita Mayonnaise, Salsa Matcha, Coleslaw, Pickled Cucumber. (GF, DF)

Grilled Steak, Melted Cheese, Salsa Falsa, Salsa Negra, Pico De Gallo. (GF)

10 Housemade Tortilla, Chicken Al Pastor & Adobo Beef, Pico De Gallo, Coleslaw, Baby Spinach,

Pulled Jackfruit, Black Beans, Corn, Pumpkin, Broccoli, Coleslaw, Roja Cremosa, Mexican Crema, Guacamole,

Pulled Birria Beef, Tomato Chutney, Pickled Jalapenos, Queso Fundito, Mexican Crema, Guacamole, Pico De Gallo, Corn Chips. (GF)