Jindalee Thai Perth

A seafood stir-fry with veggies, lightly cooked in red curry paste topped with basil and coconut.

Deep fried king prawns in a light batter with home made honey sauce.

Grilled rump steak, Thai style. Served with special spicy sauce and salad.

Lightly cooked king prawns with curry powder, coconut cream, egg, onion, shallots and veggies.

The Traditional Thai Omelette filled with prawns, pork mince, onion, tomato, mixed veggies, shallots served with chilli sauce.

Due to the Culture of Thai Cooking and Ingredients, we add fish sauce in some vegetarian dishes. Please advise our staff if you would like the fish sauce taken out of the dishes. Thank you.

You get a Spring roll, fish cake, chicken wing, money bag and a curry puff. Served with dipping sauce.

A Thai curry dish, cooked with red chilli paste, coconut milk, veggies and fresh basil. ( Mild or Spicy )

Stir-fried mixed vegetables with oyster sauce.

Thai curry cooked with coconut milk, mixed vegetables, capsicum and fresh basil. ( Mild or Spicy )