Hungama Indian Street Food

Grated boiled eggs, cooked in green chilli, garlic, ginger, shallots and special masala with a surti tough of extra green garlic flavour mixed with plain half fry.

Bhurji. An Amdavadi roadside specialty and a unique version of bhurji flavoured with Kashmiri chilli powder and special masala.

Crispy puffed puries served with boiled potato, black chickpeas, mint and coriander water and masala.

A spice curry of Mix vegetables cooked in a special blend of spices and served with soft buttered bun.

A unique combination of paneer, cheese, butter and potato-capsicum gravy cooked with spinach and hint of garam masala.

Boiled egg cut into round pieces and cooked on pan with onion and hint of spice.

Boil egg cooked with green garlic, shallots and hint of spice.

Slice of bread coated with egg omelet and melted cheese in middle.