Gozan Kyoto Charcoal Grill Izakaya

Crispy chicken skin served with citrus ponzu – a perfect balance of crunch and tang

Freshly panko-crumbed potato served with our signature sauce

A fresh, seasonal mix of vegetables topped with a rich sesame dressing (Add Tofu + $4)

Panko crumbed juicy fried chicken with our signature teriyaki sauce

Crispy silken tofu in a rich dashi broth, topped with grated daikon radish, bonito flakes & nori

Prawns, scallop, shishito pepper, shiitake mushroom & okura

Eggplant, shishito pepper, okura & shiitake mushroom

Thinly sliced salmon with a sweet soy truffle vinaigrette

Thinly sliced kingfish with a spicy ceviche dressing

Seared premium wagyu slices served with tangy ponzu, onions, and grated daikon radish

Three fish assortment (7 pc) – Freshly caught salmon, kingfish & Hokkaido scallops