Esca

Farro, apple & cranberries with seasonal fruit, natural yoghurt, quinoa & pecan crunch, honey & almond milk

Brioche French toast with crispy bacon, crème fraîche, berries & maple syrup

Roasted cherry tomatoes, ricotta, balsamic, grilled Halloumi & basil served on toasted rye

Braised beans, pork sausage, gremolata & eggs, served with toast

Smoked bacon, poached eggs, house-made potato rosti & hollandaise sauce

Chopped avo, poached eggs & dukkah

Cream cheese, trout, lemon, dill & horseradish pate, served on Turkish toast, poached eggs, fried capers, topped with salmon pearls

Eggs cooked any style with choice of toast