Cocktail barSeafood

Chalong

Seafood cocktail bar, with curry, seafood and steak on the menu and most dishes $28 to $34.

1/620 Moggill Rd, Chapel Hill QLD 4068, Australia· Mid-range

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Dishes from: $28

The room

How this venue is classified for atmosphere matching.

Feels like

Good for groups

14 items · dishes from $28

Betel Leaf

pc
$3.75
House green nam jim, pomelo, sesame leaf, Asian herbs (GF, I)
GF

Gai Gor Lae (2)

+pc
$8
Sweet black vinegar, sesame, coriander, chilli oil (I)
+pc
$4.80
Yuzu mayo (GF, V, VGO)
GF

Asian Greens

Add Tofu +
$5
Add Crispy Pork Belly +
$8
Garlic, chilli, snake bean, onion & Thai basil (GFO, VGO)
GF

Basil Chilli

Tofu
$27
Chicken
$28
Crispy Pork Belly
$30
Wagyu beef
$34
Barramundi with betel leaf in turmeric curry made of chilli with Kohlrabi pickle, Thai eggplant and aromatic herb (GF, A)
GF

Green Curry

Tofu
$28
Chicken
$29
Prawns (I)
$34
Snake bean, pumpkin, eggplant, okra, pineapple, crispy lotus root, Thai basil (GF, VGO)
GF

Red Curry

Tofu
$28
Chicken
$29

Prices and availability change. MenuMap shows what it last had on file — this menu has not yet been confirmed by the venue. Work here? Confirm it.

Opening hours

Weekly opening hours for Chalong
Mon–Tue	5pm – 9pm
Wed	Closed
Thu–Fri	5pm – 9pm
Sat–Sun	12pm – 3pm

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