Cardea Sydney – Cocktail & Live Music Bar

Rillettes and Saucisson (French salami) served with bread

$19

French ham and cheese toastie served with herb mayonnaise

$19

Caramelised onions, vegetable stock, toasted sourdough and melted Gruyère.

$24

Roasted beetroot, goat cheese, walnuts and honey vinaigrette

$26

Hand-cut beef tartare, traditional condiments, grated parmesan served with crackers

$29

Served with seasonal fruits, honey and walnuts

$19

Slow-braised beef in red wine sauce, served with creamy mashed potatoes

$41

Puff pastry filled with seasonal vegetables in a mushroom and herb sauce

$34

Salmon fillet, sorrel sauce, balsamic pearls, served with rice

$44

French brioche toast served with vanilla whipped cream and raspberry coulis

$16

Rich dark chocolate mousse

$18

Address

Market price

WIN

$500