Botanic House

prawn, sweet potato fritter, karkalla, pickled vegetable, herbs (gf, df)

scallop, mini turmeric pancake, avruga caviar, truffle mushroom paste, finger lime, green shallot (gf, df)

tempura eggplant, plum sauce (v, df)

prawn, pork, chestnut, warrigal green dumpling (df)

honey-glazed pork neck patties, vermicelli, herbs, pickled papaya, carrot, nước chấm (gf,df)

grilled pork jowl, vermicelli, shallot, ginger, chilli, tamarind dressing (gf)

chicken salad, toasted rice powder, cabbage, green papaya, herbs, carrot, banana blossom (gf, df)

lemongrass chicken, turmeric, rice paper, vermicelli (gf, df)

Mushroom, cabbage & corn, lettuce spring rolls (v, vg, df)

tofu, mushroom, tomato, bean sprouts, lettuce, turmeric crepe, pineapple (v,vg,df)

prawn, master stock pork belly, bean sprouts, lettuce, turmeric crepe, nước chấm (df)

braised lamb, yellow curry, wood ear mushroom, rice paddy herbs, red onion (gf)

grilled Murray cod, banana leaf, turmeric, dill, spring onion, wombok (gf, df)

skull island tiger prawns, XO sauce, chilli, ginger, saltbush (gf, df)