RestaurantIndian

Bombay on the Beach

1 A Pearsall Ave,Blackmans Bay TAS 7052,Australia· Special occasion4.1(1,015)

About Bombay on the Beach

How this venue is classified for atmosphere matching.

8 items

* Any naan can be made gluten free for an extra
Market price
The perfect blend of spices in rice with seasonal vegetables

Paneer and Peas Samosa
$7.99
A classic Indian appetizer filled with paneer (cottage cheese) and peas, delicately spiced and deep-fried
Kale Chickpeas and Spanish Onion Fritter
$7.99
A delectable blend of kale, chickpeas, and Spanish onion, served as a fritter
Slow-Cooked Lamb Baked Roll
$9.99
Tender and succulent slow-cooked lamb wrapped in a baked roll.
Grilled Capsicum Stuffed with Slow-Cooked Lamb (Entree/Main)
Market price
Grilled capsicum (bell pepper) filled with slow-cooked lamb, offering a rich and savory experience.
Duck Vindaloo
$27.99
A tantalizing dish featuring tender duck cooked in a spicy and tangy vindaloo sauce.
Spinach and feta roll
$8.99
A delicious pastry filled with spinach & feta cheese.
Pumpkin and feta roll
$8.99
A delicious blend of pumpkin and creamy feta cheese rolled into a delectable pastry.

Prices and availability change. MenuMap shows what it last had on file — this menu has not yet been confirmed by the venue. Work here? Confirm it.

Weekly opening hours for Bombay on the Beach
Mon–Wed	3pm – 9:30pm
Thu–Sun	12pm – 9:30pm

Same kind of night out, nearby.

Blackmans Bay1 min walkPrice level 2 of 4

RestaurantGood for groupsOutdoor seating

4.4(941)

Blackmans Bay1 min walkPrice level 2 of 4

Restaurant

4.6(311)

Blackmans Bay1 min walkPrice level 2 of 4

Cafe

3.0(38)