Bar

Bar 83 at Sydney Tower

Bar, with sushi, small plates and chips on the menu and most dishes $16 to $35.

Westfield Sydney, Level 4/108 Market St, Sydney NSW 2000, Australia· Fine dining

11 items · dishes from $16

Citrus, bay leaf olive oil
$16
Honey, saltbush, lemon thyme, old bones chilli jam
$16
Rotating selection of Australian cheese & meat, lavosh, focaccia, quince, pickles, muscatels

Romesco, spiced granola, focaccia
$28
Ocean Trout Crudo (A) (gf, df, nf)
GFDF
Muntries jus, mountain pepper chimichurri
$27
Halloumi Skewers (2pc) (gf, nf)
GF
Zucchini, pumpkin pesto, sesame, mint, hot honey
$23
Sushi rice, yuzu ponzu, radish, cucumber, avocado, mountain caviar

Tempura Eggplant (v, gf, df, nf)
$28
GFDF
Seared Ocean Trout (A) (gf, df, nf)
$35
GFDF
Dill mayo, butter lettuce, brioche, skin-on fries
$48
Double Cheeseburger (gfo, nf)
GF
Kaffir lime, coconut yoghurt, coriander, smoked almonds
$18
Skin-On Fries (gf, df, v, nf)
GFDF
Bush tomato ketchup, smoked salt
$18
Chocolate Custard (gf, v, nf)
GF
Archie Rose whisky caramel, candied cocoa nibs, toasted marshmallow
$18
Items marked with “o” indicate an option available

Prices and availability change. MenuMap shows what it last had on file — this menu has not yet been confirmed by the venue. Work here? Confirm it.

Opening hours

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