Bagan Tea House

Traditional Myanmar milk tea with a stronger tea flavour and a bold finish.

Classic Myanmar milk tea with a balanced blend of tea and sweetness.

Smooth Myanmar milk tea with a lighter tea flavour and milkier finish.

Rich creamy Myanmar milk tea topped with silky malai for a smooth finish.

Traditional Myanmar milk tea with extra sweetness and a smooth tea finish.

Fluffy steamed bun filled with seasoned pork, a classic tea shop snack.

Flaky pastry filled with seasoned duck, rich and savoury.

Steamed chicken and prawn dumplings filled with seasoned chicken and prawns.

Crispy pastry filled with spiced potato, warm and aromatic.

Crispy fried roll filled with seasoned pork, hearty and satisfying.

Steamed prawn dumplings with tender prawns and delicate pastry served fresh and hot.

Burmese rice porridge, slow-cooked and comforting.

Rich goat leg broth, slow-cooked and deeply savoury, served with flatbread.

Chicken pieces with cabbage and onion in a light Burmese-style bean broth.